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Saudi Arabia, a land of shimmering deserts, ancient traditions, and vibrant culture, also boasts a hidden gem: a diverse and delectable cuisine waiting to tantalize your taste buds. From fragrant rice dishes to melt-in-your-mouth desserts, Saudi Arabia's culinary scene is a treasure trove for adventurous foodies.  So, prepare for your Saudi Arabia tourist application, pack your appetite and get ready to embark on a flavor journey through these 4 must-try delicacies: Kabsa: The undisputed king of Saudi Arabian cuisine, Kabsa is a fragrant rice dish infused with a symphony of spices like cardamom, cloves, and saffron. Tender pieces of meat, typically chicken, camel, or lamb, are nestled within the fluffy rice, creating a comforting and flavorful experience. Every region in Saudi Arabia has its own take on Kabsa, offering a unique twist on this beloved dish. Mandi:  Hailing from the southern regions of Saudi Arabia, Mandi is another rice dish that will leave you wanting more. Slow